How To Make A Great Iced Coffee

Whether it be winter or summer an iced coffee is a refreshing drink that can be made in no time.Here’s a simple ice coffee recipe that’s bound to satisfy your caffeine cravings.

iced coffee

Step One: Get a tall glass and a long spoon and with your glass up with chucks of ice. If you don’t want that watery/diluted taste near the end of your iced coffee you can make some coffee ice cubes. Just fill some ice cube trays with instant coffee and put them in the freezer for a few hours.

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Step Two: Fill your glass up with cold espresso. Make sure the coffee is cold, as it’ll melt the ice and over flow if it’s not. Instant coffee is the most accessible option for most people, but if you happen to own an espresso machine I recommend using a shot of espresso instead for a richer tasting iced coffee. You can also use cold french press for this step. Click here to check out good french presses.

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Step Three: Now pour in some milk to to sweeten the iced coffee. Make sure not to spill any.

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Step Four: If you’re a bit of a sweet tooth add some sugar into your coffee. You can also add a scoop of vanilla iced cream to make the iced coffee more creamier. And for those in the mood for some alcoholic relaxation, add a shot of kahlua.

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Step Five: Give your iced coffee a good stir to mix all the ingredients, then throw in a straw and enjoy your quick and easy iced coffee treat! It’s as easy as that!

About the Author Ivan Bez

Ivan is the founder of Latte Art Guide and a barista with 5+ years of experience. He loves coffee and aims to help people improve their coffee making skills. Learn more about him here.

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