Breville Barista Express Review – The Editor’s Choice 2020

When picking this years editor’s choice we decided not to instantly jump to the high-end coffee market, rather we took a methodical approach and weighed up a machine’s coffee making ability with the needs of the average consumer. 


That’s why we believe that the Breville Barista Express ticks all the boxes for a great domestic espresso machine. It may not be the best machine out there but it strikes that perfect balance between ease of use, coffee making ability and price. Find out why we really like it in this Breville Barista Express review. Or click h​​ere to check its price. 



  • Built in grinder
  • Heat-exchange boiler allows for
    simultaneous milk frothing and extraction
  • Programable doses, shots & temperature
  • Bit of a learning curve
  • Free tamper a bit too light

Ease Of Use

The engineers at Breville really took their time designing the Express by adopting the perspective of an average consumer and asking what they really need. Their answer was an inbuilt burr grinder, customizable volumetric controls and a heat exchange boiler system to turn fresh coffee into excellent espresso.

My favourite feature is the integrated coffee grinder.

The standout of this machine has to be the inbuilt burr coffee grinder. The grinder not only streamlines the coffee making process but shaves off a couple hundred dollars from not having to buy a peripheral grinder. The next benefit of it is what all professional baristas strive to achieve – consistency. By being able to grind the same dose of coffee every time, tamp it, and then pass the same amount of water through it, you have the ability to produce consistent results. And if your coffee tastes a little too bitter or weak you can easily adjust your setting to create the best possible coffee.

barista express grinder inbuilt burr grinder

The inbuilt grinder allows you to replicate your results.

One of the more technical features of the Barista Express is that it contains a heat exchange boiler system. A heat exchange boiler allows you to simultaneously steam milk and extract espresso at the same time while maintaining consistent temperature.

In cheaper single boiler espresso machines a switch has to be turned to change between steaming and extracting, this in turn causes the boiler temperature to drop after steaming. The Barista Express’ heat exchange boiler uses a coil system to heat the water to the optimal espresso extraction temperature so it doesn’t have this problem.


Machine Type:



Heat-Exchange Single Boiler with Thermocoil

Steam Wand:

Yes (Manual)


16 x 13.25 x 12.5 inches

Finally the machine comes with volumetric controls. These controls are preset to produce either one or two shots of espresso. But you can also manually control the extraction or create pre-set extraction times. As you can see the ethos of consistency and ease of use is built in throughout this machine. This is one of the reasons we’re fans of the Barista Express for the average consumer. But how does the coffee taste?

Coffee Making Ability

It’s all well and good if a machine has lots of features and looks great but if it doesn’t make great tasting espresso then what’s the point? Luckily, the Breville Barista Express doesn’t have this problem. This espresso machine creates great tasting coffee that would make every person question whether they should pick up a part-time barista job. This is attributed to the consistent grind you can create with the inbuilt burr grinder.

The key to great coffee is fresh ground beans.

In terms of creating milk-based drinks such as lattes and cappuccinos the steam wand packs out enough pressure to create silkily steamed milk. Although it may take a few seconds for the steam to come out. But the steam wand is fast enough for daily home use. Just don’t go thinking of using this machine in a commercial context as it’ll be too slow – it’s a domestic machine after all. The video below by Breville provides a great overview on how to use the machine.

Now For The Caveats

Like all espresso machines the quality of the espresso relies just as much on the coffee you use as the machine that is creating the espresso. If you don’t use freshly roasted beans your results will not be as good as coffee goes stale over time.

Further if you’re new to semi-automatic espresso machines you’ll have a bit of a learning curve. This is because you’ll need to learn the basics of milk frothing and espresso extraction, unlike super-automatic espresso machines where everything is done for you. But after this initial learning curve you’ll be able to make better coffee than a super-automatic every time. To help you out with this initial learning curve we’ve written guides for both milk steaming and espresso extraction.


Depending on where you buy the Breville Barista Express it falls around the $599 mark. I find that you can a good price here. It may be more expensive than standard entry-level machine, but you have to take into account the inbuilt grinder, the quality of build and all the extra consistency features that’ll take your coffee making abilities to the next level. But is the machine right for you?

Should You Buy The Breville Barista Express?

This is the ideal machine for the home user that wants to make consistently great tasting coffee in the comfort of their own home without breaking the bank. The Breville Barista Express will bring out your inner barista and is recommended for the average home user.

But if you’re a coffee nerd like me who wants to experiment with boiler temperatures, pre-infusions and have a machine that can push out steam instantly you’re better off getting a dual boiler espresso machine. But be aware that you’ll be looking at a price point in the $2,000 – $3,000+ range.

For its price point the Breville’s value proposition is that it’s purpose built for convince and the average coffee lover. It is the perfect compromise between ease of use, coffee making ability and price. That’s why I’m a big fan the Breville Barista Express.

About the Author Ivan Bez

Ivan is the founder of Latte Art Guide and a barista with 5+ years of experience. He loves coffee and aims to help people improve their coffee making skills. Learn more about him here.

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